American Heart Association grill it, braise it, broil it, and other easy techniques and quick recipes for healthy meals / And 9 Other Easy Techniques for Making Healthy Meals
by American Heart Association (COR)
Format: Book
Summary: "Knowing how to cook healthfully--without sacrificing flavor--is an important step towards improving heart health, weight, and overall well-being. For the first time, American Heart Association offers a primer on 12 easy-to-master heart-healthy cooking techniques (baking, broiling, braising, poaching, grilling, roasting, microwaving, blending, slow cooking, and stewing, to name a few). Once you know these techniques, you'll be able to customize the 175 recipes in this book for an endless supply of delicious meals. Learn the basics and then start experimenting!"--
Cover image
Current Holds: 3
System Availability: 0 (of 3)

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